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En-light-ened Chocolate Chip Cookies Recipe

En-light-ened Chocolate Chip Cookies

These delicious chocolate chip cookies contain the goodness of whole grain combined with the sweet indulgence of semi-sweet chocolate morsels

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  • 3-1/4 cups Ultragrain® All Purpose Flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup packed brown sugar
  • 1 cup granulated sugar
  • 1/2 cup Fleischmann's® Original-stick, softened (1/2 cup = 1 stick)
  • 1 cup natural unsweetened applesauce
  • 1/2 cup Egg Beaters® Original
  • 2 teaspoons vanilla
  • 1-1/2 cups semi-sweet chocolate morsels
  • PAM® Original No-Stick Cooking Spray

Nutrition Information

Total Fat
Serving Size: 48 servings (1 cookie each)
View Complete Nutrition Information >


  1. Preheat oven to 350°F. Combine flour, soda and salt in small bowl; set aside.
  2. Beat both sugars and Fleischmann’s with electric mixer on medium-high speed until well combined. Add applesauce, Egg Beaters and vanilla; beat until well blended. Gradually stir in flour mixture just until blended. Stir in morsels.
  3. Spray baking sheet with cooking spray. Drop batter by rounded tablespoons onto baking sheet 2 inches apart.
  4. Bake 12 to 17 minutes or until golden brown. Cool 1 minute on cookie sheet; transfer to wire rack, cool completely. Store in covered container.
Nutrition Information close
Amount per Serving
Calories 107  
  % Daily Value*
Total fat 3 g 5%
Saturated fat 1 g 6%
Cholesterol 0 MG 0%
Sodium 76 MG 3%
Carbohydrate 19 g 6%
Dietary fiber 1 g 4%
Sugars 12 g
Protein 2 g
Vitamin A   2%
Vitamin C   2%
Calcium   1%
Iron   2%
* Percent Daily Values are based on a 2,000 calorie diet.
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