A rich, flaky pie crust filled with an Egg Beaters custard made with sliced mushrooms, bacon and cheese
This quiche may be made without pie crust. After preheating oven, spray bottom and sides of 9-inch pie plate with PAM® Original No-stick Cooking Spray. Sprinkle 1/2 cup bread crumbs over surface and shake to coat bottom and sides evenly with crumbs. Fill with Egg Beaters mixture and bake as described in Step 3.